A Piece of Nordic Art
Buy food photos and recipes online at 70 euro
We specialize in food photography and now you can purchase and download our mouth-watering photos including recipes in English and Norwegian. Use the photos from our professional photographers, chefs, and designers in your own projects, being food and travel articles, restaurant menus, publicity or as a piece of art on your wall.
Stars shining on Norway
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Raspberry, Redcurrant, and Elderflower Sorbet
Summer Berries, Mint Sugar, and Freeze-Dried Strawberries
«Sveler» with Lime Marinated Strawberries and «Tjukkmjølk» Ice Cream
Sour Cream Ice Cream with Pickled Blackberries and Crunchy Sourdough
Macarons with Blackcurrant, Strawberry, and Brown Cheese Filling
Beer Steamed Cockles with Squash and Linseed Chips
Crab Bisque with Crispy Sourdough Sticks
Lightly Cured Cod with Horseradish Milk
Lobster and Crayfish Carpaccio
Shrimp Sandwich
Raw Shrimps, Herb Vinaigrette and Coral Biscuits
Crab Tartlets, Tarragon Mayonnaise, Apples, and Gooseberries
Pickled Mackerel, Truffle Seaweed and Pickled Mustard Seeds
Rhubarb Jelly, White Chocolate Mousse and Rhubarb Foam
Rhubarb Tart with White Chocolate Cream
Trolls in the Forest
Chocolate Namelaka with Fresh Berries
Blueberry Waffles
Fresh Berries, Vanilla Ice Cream, Pine Syrup, and Pine Chocolate
Gin Rhubarb
Pureed, Glazed and Pickled Beets, Smoked Fresh Cheese
Roasted Duck Breast, Smoked Seeds, and Redcurrant Salad
Sourdough Bread on Heritage Wheat
Oysters, Truffle Emulsion and Tomato Salsa
«Klubb og duppe»
Venison Tartare with Watercress Cream
Arctic Char Tartare
Grilled Asparagus, Dried Cured Leg of Lamb, Wild Garlic Mayonnaise
Norwegian Flatbread and Cured Salmon Roe
Honey-Glazed Spring Carrots with Carrot Butter Cream
White Asparagus, Rye Breadcrumbs and Wild Garlic Mayonnaise
Cured and Poached Duck Egg, Forest Mushrooms
Barley Risotto with Plums and Smoked Duck Breasts
Freshwater Crayfish and Dill Salad with Cucumber and Cucumber Oil
Creamy Fish Soup with Saffron
Grilled Norwegian «Klippfisk» and Sea Lettuce
Tenderloin of Lam and Rutabaga Puree
Hot Pickled Herring with Raw Asparagus Salad
Almond Cake with Sea Buckthorn and Apple Marmalade
«Kraftkar» Blue Cheese and Broccoli
Gin Biscuits with Fresh Berries
Forest Berry Jelly
Forest Berry Dream
Blackcurrant and Liquorice Ice Cream, Liquorice Cones